
©Cr®dit Jean Pierre Sageot 2|JEAN PIERRE SAGEOT
Zone Sensible is an open-air creative laboratory combining permaculture, art and good food at the gateway to Paris. Located on the last 19th-century market-garden farm in Saint-Denis, the project cultivates a hectare of permaculture land, with almost 300 plant species.
Here, artists, chefs, researchers and the curious come together to explore the themes of Nature, Culture and Food. With free walks, farm tours, beekeeping and permaculture workshops, open-air shows, deckchairs and refreshment stands, the experience is both immersive and relaxed.
La ferme de Gally is a 2.5-hectare urban farm that blends tradition and modernity. Seasonal fruit and vegetables are grown and sold directly from the farm.
Immerse yourself in the history of agriculture, discover how the farm works and explore farming techniques through historical videos. And for animal lovers: goats, sheep and chickens are also on the premises!
With its self-guided tours, educational events and friendly atmosphere, it’s the ideal place to learn, relax and reconnect with nature.
La Parcelle, supported by 19M and local players, is a 4,220 m² cultural garden at Porte d’Aubervilliers. This lively space, with its seasonal rhythms, offers gardening activities, horticultural workshops and the chance to discover crafts alongside artists and artisans.
Open all year round, La Parcelle invites families and neighbors to explore a program of living and emerging creativity, combining nature, culture and sharing.
Located in the Parc de Glacis, this organic urban farm grows seeds, vegetables and herbs in a 4,000 m² area with six greenhouses. It brings together a community of volunteers to take part in farm work from March to October, offers solidarity baskets in partnership with the Entr’aide association to support local residents in precarious situations, and provides training in seed and market gardening.
Supported by the La Sauge association, the farm organizes visits, gardening workshops and seed sales, creating a strong link between the neighborhood and nature.
Since 2020, this 3,000 m² urban farm in Aubervilliers has been a participatory agricultural production facility open to all. It features a community vegetable garden with plots accessible to residents, an organic nursery, as well as gardening, DIY and maintenance activities for volunteers.
On site, there are play areas and a convivial terrace where you can relax and enjoy a drink. The farm regularly organizes activities, workshops and events to bring the neighborhood together around nature and agriculture.
La Ferme des Possibles is 1.2 hectares of nature in the heart of Bois Moussay! You’ll find organic fruit and vegetables, honey and home-made jams produced by apprentices and disabled people. Want to get your hands dirty? The participatory vegetable garden awaits you.
On the pro side, Novaedia, the solidarity caterer, delivers baskets of fruit, organic breakfasts and gourmet buffets, directly inspired by the farm’s harvests. A place that combines local agriculture, solidarity and good humour!
Lil’Ô, a 3.6-hectare site on the northern tip of L’Île-Saint-Denis, transforms a former industrial site into an ecological oasis of solidarity. Supported by the Halage association, the site offers a horticultural farm, training in ecological transition professions and unique bucolic tours.
The program includes strolls through fields of flowers, food waste composting with Les Alchimistes, olfactory explorations in the Nyéléni garden, and observations of local flora and fauna. Lil’Ô is nature, learning and wonder right in the heart of the city.
The 6B educational garden, which grew out of a disused parking lot, has become a veritable haven of biodiversity. With its cultivated mounds, vegetated dry stone wall, greenhouse and pergola, it is both a nourishing and educational space. All year round, educational events invite young and old to explore this corner of nature in the heart of the city.